Hot Tuna Buns

8 ingredients
6 steps

Ingredients

  • 2/3 cup mayonnaise
  • 3 tablespoons sweet pickle relish
  • 2 teaspoons prepared mustard
  • 1 (12 1/2 ounce) can chunk-style tuna, drained well and flaked
  • 1 cup shredded cheddar cheese
  • 1/2 cup chopped celery
  • 1/2 cup green onion (including tops)
  • 4 onion rolls

Directions

  1. 1
    In a bowl, stir together mayo, relish and mustard.
  2. 2
    Add tuna, cheese, celery and onions, stir until well combined.
  3. 3
    Spread tuna mixture evenly over bottom halves of rolls and top with remaining roll halves.
  4. 4
    Wrap each sandwich in foil.
  5. 5
    Place on a baking sheet into a pre-heated 350° oven for 15-20 minutes or until cheese is melted.
  6. 6
    Unwrap and serve immediately.

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