Hot White Chocolate

Directions

1. 1
   Place chocolate, brandy and vanilla in the top of a double boiler filled with boiling water, place over medium heat and cook until chocolate is melted.
2. 2
   Remove from heat, but leave melted chocolate in the double boiler.
3. 3
   Add the yolks and mix until incorporated.
4. 4
   Meanwhile, place milk in a small pot over medium heat and scald it.
5. 5
   Immediately remove from heat and slowly pour over the melted chocolate, stirring constantly.
6. 6
   Pour into mugs and serve immediately.