Huge Meatballs

Name: Huge Meatballs
Ingredients: 2 pounds Ground Beef Or Turkey; 2 whole Medium Onions, Chopped; 23 cups Ketchup; 1/2 cups Seasoned Bread Crumbs; 1 whole Large Egg; 2 Tablespoons Brown Sugar; 1 Tablespoon Mustard (i Like Spicy.. But Whatev); 1 teaspoon Black Pepper

8 ingredients

8 steps

Ingredients

2 pounds Ground Beef Or Turkey
2 whole Medium Onions, Chopped
23 cups Ketchup
1/2 cups Seasoned Bread Crumbs
1 whole Large Egg
2 Tablespoons Brown Sugar
1 Tablespoon Mustard (i Like Spicy.. But Whatev)
1 teaspoon Black Pepper

Directions

1

Preheat oven to 350.
2

Mix everything together by hand in a large bowl.
3

Roll small portions into balls that will fit easily inside your palm (about 3oz).
4

Place balls into a muffin pan (each ball gets into own spot).
5

Bake about 30 minutes.
6

If freezing: Cool completely and then place into freezer safe container or bag.
7

To reheat, place meatballs on a baking pan and heat at 350 for about 10-15 minutes.
8

Or microwave those suckers