Hummus

Name: Hummus
Ingredients: 2 cans (15 ounces each) garbanzo beans, drained; 3 tablespoons tahini (sesame paste); 1 tablespoon ground cumin; Juice of 1 lemon; 1 large clove garlic, chopped; 1/4 cup olive oil; 1/4 cup extra-virgin olive oil; 1/4 cup fresh parsley leaves; 1 teaspoon kosher salt; 1/4 teaspoon ground black pepper

10 ingredients

1 steps

Ingredients

2 cans (15 ounces each) garbanzo beans, drained
3 tablespoons tahini (sesame paste)
1 tablespoon ground cumin
Juice of 1 lemon
1 large clove garlic, chopped
1/4 cup olive oil
1/4 cup extra-virgin olive oil
1/4 cup fresh parsley leaves
1 teaspoon kosher salt
1/4 teaspoon ground black pepper

Directions

1

Place all ingredients in the mixing bowl of a food processor. Puree until smooth. Taste for seasoning. Refrigerate until ready to serve. Serve with Seasoned Pita Chips.