Hunter'S Casserole

Name: Hunter'S Casserole
Ingredients: 1 lb. ground beef; 4 Tbsp. onions, thinly sliced; 1 1/4 tsp. salt; 1/2 tsp. ground pepper; 1/4 tsp. nutmeg; 3/4 c. beef broth; 4 c. mashed potatoes (fresh or instant); 2 c. thinly sliced apples; 2 Tbsp. bread crumbs

9 ingredients

8 steps

Ingredients

1 lb. ground beef
4 Tbsp. onions, thinly sliced
1 1/4 tsp. salt
1/2 tsp. ground pepper
1/4 tsp. nutmeg
3/4 c. beef broth
4 c. mashed potatoes (fresh or instant)
2 c. thinly sliced apples
2 Tbsp. bread crumbs

Directions

1

Melt 2 tablespoons butter in a skillet.
2

Saute the onions for 10 minutes.
3

Add the meat; cook over high or medium high heat, stirring frequently, until browned.
4

Mix in the salt, pepper, nutmeg and broth.
5

In a greased 2-quart casserole, arrange as many layers as possible of the potatoes, meat mixture and apples, starting and ending with the potatoes.
6

Sprinkle with the bread crumbs; dot with the remaining butter.
7

Bake at 375° oven temperature for 25 minutes.
8

Serves 4 to 6.