Hunters Stew
10 ingredients
3 steps
Ingredients
- 1 lb. ground chuck
- 1 small can early peas
- 1 can mashed tomatoes
- 3 medium potatoes, diced small
- ketchup
- 2 large onions, chopped
- 1 large can cream-style corn
- 1 can tomato sauce
- salt and pepper
- garlic salt
Directions
-
1Brown meat and onions in large pan.
-
2When meat is browned, add 3 to 4 cups water and all other ingredients.
-
3Cover and cook slowly until potatoes are done.
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