Icebox Cookies

10 ingredients
9 steps

Ingredients

  • 1 c. shortening
  • 1 c. brown sugar
  • 1 c. granulated sugar
  • 3 eggs
  • 1/2 tsp. salt
  • 4 c. flour
  • 1 Tbsp. cinnamon or 1 Tbsp. vanilla
  • 1 tsp. baking soda
  • 2 tsp. baking powder
  • 1 c. nuts

Directions

  1. 1
    Beat eggs until light in small bowl at high speed.
  2. 2
    Combine shortening and sugars in large bowl and cream well.
  3. 3
    Add beaten eggs.
  4. 4
    Sift dry ingredients and add nuts.
  5. 5
    Add dry ingredients to shortening and sugars mixture.
  6. 6
    Mix well for 4 or 5 minutes.
  7. 7
    Form in rolls.
  8. 8
    Place in refrigerator until hard or overnight.
  9. 9
    Slice and bake at 400° for 10 to 15 minutes.

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