Iced Tea

Directions

1. 1
   Fill
2. 2
   medium pan with water.
3. 3
   Bring to a boil.
4. 4
   Add tea bags and
5. 5
   remove
6. 6
   from heat.
7. 7
   Let stand for 10 to 15 minutes. Remove tea
8. 8
   bags and pour in sugar, stirring until dissolved. Pour
9. 9
   into a 2-quart pitcher and finish filling with cold tap water.
10. 10
    Stir.