Icing
6 ingredients
4 steps
Ingredients
- 8 tablespoons (1 stick) butter
- 3 tablespoons cocoa
- 6 tablespoons milk
- 1 teaspoon vanilla
- One 16-ounce box powdered sugar
- 1 cup chopped pecans or walnuts
Directions
-
1Melt together butter and cocoa.
-
2Add milk and vanilla.
-
3Stir in powdered sugar and nuts.
-
4Spread on warm cake.
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