Instant Potato Candy

Directions

1. 1
   Combine the potato flakes and water in a mixing bowl.
2. 2
   Beat until the mixture holds together and looks like thick mashed potatoes.
3. 3
   Start adding the confectioners' sugar, a cup at a time, and continue adding until the mixture can be formed into a ball. Roll the mixture out to a rectangle about 12 x 8 inches.
4. 4
   Spread the peanut butter over the potato mixture.
5. 5
   Roll up like a jelly roll, starting with the 12 inch side.
6. 6
   Cover with plastic wrap and refrigerate until firm.
7. 7
   Cut into slices about 1/4 to 1/2 inch thick.