Irish inspired nachos

Directions

1. 1
   Heat lamb broth
2. 2
   Take lamb mince it up slice onions a thinly slice potatoes
3. 3
   Fry the potatoes in vegetable oil
4. 4
   When the float and they are crisp set on paper towel to absorb excess oil add spices while they are hot
5. 5
   Add onions and lamb to a bit of oil
6. 6
   After the onions are done add quarter cup oil add flour
7. 7
   Stir till flour is smooth add broth stir till your desired thickness add water if need to thin but you want this thick but still able to run
8. 8
   After lamb gravy is done take a plate add a layer of fried potatoes then gravy then the potatoes
9. 9
   On top of the second layer of potatoes add cheese then strain the gravy add remaining lamb and onions top off with a few potatoes
10. 10
    Hope you enjoy