Irish Peppermint Tea
5 ingredients
6 steps
Ingredients
- 1 teaspoon irish breakfast loose tea
- 1 teaspoon chopped peppermint leaf
- 8 ounces water
- sugar
- skim milk
Directions
-
1Heat water.
-
2Place Irish Tea and Peppermint leaves in mid-size tea ball.
-
3Place filled tea ball in heated water.
-
4Let stand for 3-5 minutes, depending on desired strength.
-
5Add 2 teaspoons of sugar.
-
6Add milk.
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