Irish Scones

5 ingredients
9 steps

Ingredients

  • 2 c. Bisquick
  • 1/2 c. currants
  • 1/4 c. sugar
  • 1/2 c. water
  • 1 Tbsp. butter

Directions

  1. 1
    Heat oven to 450°.
  2. 2
    Grease cookie sheet with butter.
  3. 3
    Combine dry ingredients.
  4. 4
    Add water and mix.
  5. 5
    Drop 1 spoonful of mixture onto cookie sheet.
  6. 6
    Sprinkle with additional sugar.
  7. 7
    Bake 10 to 12 minutes until golden brown.
  8. 8
    Serve hot.
  9. 9
    Makes 12 scones.

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