Italian Chicken

Name: Italian Chicken
Ingredients: Italian bread crumbs; 4 chicken breasts, skinned and deboned; 3 eggs, beaten; 1 stick oleo; 8 oz. Mozzarella cheese; 4 oz. fresh or canned mushrooms, drained; 1 can chicken broth

7 ingredients

5 steps

Ingredients

Italian bread crumbs
4 chicken breasts, skinned and deboned
3 eggs, beaten
1 stick oleo
8 oz. Mozzarella cheese
4 oz. fresh or canned mushrooms, drained
1 can chicken broth

Directions

1

Cut chicken into smaller pieces and place chicken in the beaten eggs for about 1 hour.
2

Coat the chicken in bread crumbs and brown in oleo on all sides.
3

Place in casserole pan.
4

Sprinkle cheese over the chicken, then add the mushrooms, then pour chicken broth. Cover and bake at 350° for 1 1/2 to 2 hours.
5

Remove cover the last 10 minutes.