Italian Spinach

4 ingredients
5 steps

Ingredients

  • 1 can chopped spinach, drained well
  • 1 beaten egg
  • 1 clove garlic, minced
  • 1/3 cup parmesan cheese

Directions

  1. 1
    Place drained spinach in non-stick skillet and heat well.
  2. 2
    Add garlic and egg and stir until egg is set.
  3. 3
    Add Parmesan cheese, cover and remove from heat.
  4. 4
    Let sit for a couple of minutes for the cheese to melt.
  5. 5
    Stir and serve.

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