Jambalaya

Directions

1. 1
   Cut up sausage, chicken, carrots, celery, green pepper, garlic, onion and fry in oil (don't fry green onions or parsley).
2. 2
   You may have to do one at a time.
3. 3
   Once fried, put in big casserole dish. (Don't do the shrimp yet.)
4. 4
   Add the broth, rice and tomato paste and mix well.
5. 5
   Bake at about 350° for about 40 minutes.
6. 6
   The broth will be absorbed when done.
7. 7
   If too dry, add some water.
8. 8
   Take it out of the oven and add cayenne pepper, pepper and salt.
9. 9
   Add recently fried shrimp.
10. 10
    Cook 10 more minutes.
11. 11
    It's done.
12. 12
    Add the uncooked, cut up green onions and parsley.