Jeannes Pot Roast
7 ingredients
7 steps
Ingredients
- Salt And Pepper
- 4 pounds Pot Roast
- 1 jar (12 Oz. Jar) Heinz Chili Sauce
- 1 bottle (12 Oz. Size) Guinness Beer
- 1 whole Onion, Chopped
- 2 cups Carrots, Cubed
- 4 whole Potatoes, Cubed
Directions
-
1Salt and pepper the roast then place it in a pot or crock pot.
-
2Pour in chili sauce and beer.
-
3If using a crockpot, add vegetables, cook on low for 4-5 hours.
-
4If using the oven, cook at 250 degrees F, then add vegetables after 2 hours.
-
5Cook for another 2-3 hours.
-
6My stepmom gave me this recipe.
-
7It is easy and delicious!
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