Jelly Roll

8 ingredients
4 steps

Ingredients

  • 1/2 c. all-purpose flour
  • 1 tsp. baking powder
  • 4 egg yolks
  • 1/2 tsp. vanilla
  • 1/3 c. sugar
  • 4 egg whites
  • 1/2 c. jelly or jam
  • sifted powdered sugar

Directions

  1. 1
    Combine flour and baking powder; set aside.
  2. 2
    In a mixing bowl, beat egg yolks and vanilla with electric mixer on high for 5 minutes or until thick and lemon colored.
  3. 3
    Gradually add the 1/3 cup sugar, beating on high until sugar is nearly dissolved.
  4. 4
    Wash beaters.

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