Jicama Salad
8 ingredients
5 steps
Ingredients
- 1 jicama, peeled and sliced (like french fries)
- 2 cups olive oil
- 12 cup sugar
- 1 cup lime juice
- 3 green onions, chopped
- 3 -4 garlic cloves, minced
- roasted red pepper, to taste
- cilantro, chopped (1/3 of a bunch)
Directions
-
1Peel and cut the jicama in french fry like shapes.
-
2Mix together the oil, sugar, lime juice until the sugar has dissolved.
-
3Then add the chopped green onions, chopped cilantro, minced garlic and roasted red pepper.
-
4Mix together well and then add jicama - stir to coat and place in airtight container.
-
5I like to let this marinate overnight but would as least let it marinate for a few hours.
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