John Berwald's Dry Rub

7 ingredients
2 steps

Ingredients

  • 1/2 cup brown sugar
  • 1/2 cup salt
  • 1/2 cup black pepper
  • 1/2 cup paprika
  • 2 tablespoons garlic powder
  • 2 tablespoons onion powder
  • 1 tablespoon cayenne pepper

Directions

  1. 1
    Combine all the ingredients and stir well.
  2. 2
    Rub the mixture on beef, poultry and pork before barbecuing.

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