Jonny Marzetti

6 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 can mushroom soup
  • 1 can cream of chicken soup
  • 1/2 lb. Velveeta cheese
  • 1/2 medium onion, chopped
  • 1/2 pkg. large noodles

Directions

  1. 1
    Brown beef and onion.
  2. 2
    Cook noodles and drain.
  3. 3
    Combine beef with noodles and both cans of soup.
  4. 4
    Cut cheese into squares and stir into mixture.
  5. 5
    Bake at 350° for 30 minutes.

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