Kale Salad

4 ingredients
5 steps

Ingredients

  • bag of kale from djs
  • craisins
  • pine nuts... dry toast them
  • parmesan crisps (400 deg. 5-7 min on nonstick foil on cookie sheet)... until lightly browned

Directions

  1. 1
    get rid of all stems and massage kale
  2. 2
    toast pine nuts
  3. 3
    cook parmesan crisps and break up
  4. 4
    dressing-- mix 2 oz olive oil and 2 oz.. GOOD balsamic vinegar ( like OLIVIER FROM WILLIAM SONOMA) ... and add a little salt and pepper
  5. 5
    let salad sit for 15 min w/ dressing on

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