Karo Pecan Pie

6 ingredients
3 steps

Ingredients

  • 3 eggs, slightly beaten
  • 1 c. sugar
  • 1/2 c. white Karo
  • 1/2 stick oleo, melted
  • 1 c. chopped pecans
  • 1 tsp. vanilla

Directions

  1. 1
    Combine ingredients in order listed and mix.
  2. 2
    Pour into unbaked 9-inch pie shell.
  3. 3
    Bake at 250° until knife will come out clean when inserted into pie, about 40 minutes.

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