Key Lime Pie

5 ingredients
5 steps

Ingredients

  • 4 eggs, separated
  • 1 c. sugar
  • 1/2 c. Key lime juice (regular lime juice can be substituted)
  • 1 (15 oz.) can sweetened condensed milk
  • 1 (9-inch) baked pie shell

Directions

  1. 1
    Combine egg yolks and condensed milk.
  2. 2
    Mix well.
  3. 3
    Add lime juice and blend well.
  4. 4
    Beat one of the egg whites until firm. Fold into mixture.
  5. 5
    Turn into pie shell.

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