Key Lime Pie

5 ingredients
6 steps

Ingredients

  • 1 (8-inch) graham cracker pie crust
  • 1 c. sweetened condensed milk
  • 1/4 c. Key lime juice (may use regular limes)
  • 4 egg yolks
  • dash of vanilla

Directions

  1. 1
    Combine the last 4 ingredients.
  2. 2
    Mix well.
  3. 3
    Pour into pie crust.
  4. 4
    Bake in preheated oven (350°) for 20 minutes.
  5. 5
    Remove. Chill.
  6. 6
    Top with whipped cream.

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