Key Lime Pie

4 ingredients
4 steps

Ingredients

  • 4 egg yolks
  • 4 egg whites, beaten until stiff
  • 1 can condensed milk
  • 1/2 c. Key lime juice

Directions

  1. 1
    Beat egg yolks and add condensed milk.
  2. 2
    Add lime juice and equivalent of 1 beaten egg (fold in).
  3. 3
    Put in pie crust (or graham crust) already prebaked.
  4. 4
    Add the rest of the egg whites on top. Bake in 350° for 12 to 15 minutes.

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