Key Lime Pie

8 ingredients
4 steps

Ingredients

  • 3 CUPS FLOUR
  • 2 STICKS OF BUTTER
  • 3/5 CUPS OF CRISCO
  • 1 CUP WATER
  • 3 TBLSP SUGAR
  • 2 PACK OF LIME JELLO
  • 1 PACK OF GELATIN
  • 6 EGGS W SUGAR FOR LEMON MERENGUE

Directions

  1. 1
    MAKE CRUST
  2. 2
    ADD COLD MIXTURES
  3. 3
    MAKE MERENGUE
  4. 4
    BAKE AT 350 DEGREES FOR 45 MINS

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