Kool Kake

3 ingredients
7 steps

Ingredients

  • 1 large box Jell-O
  • 1 box cake mix
  • Cool Whip

Directions

  1. 1
    Prepare Jell-O as directed, omitting cold water.
  2. 2
    Let sit at room temperature.
  3. 3
    Bake cake using a 13 x 9-inch pan.
  4. 4
    Let cool. Poke holes in cake.
  5. 5
    Pour Jell-O over all.
  6. 6
    Refrigerate at least 2 hours.
  7. 7
    Frost with Cool Whip before serving.

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