Lamb Burgers

Name: Lamb Burgers
Ingredients: 2 lbs ground lamb; 1/2 tablespoon cumin; parsley (chopped); onion (chopped); green pepper (chopped); 1 tablespoon salt; 1/2 teaspoon black pepper; 1 egg; garlic paste; 3 tablespoons flour; 1 sliced tomatoes; sliced muenster cheese; mayonnaise; ketchup; 3 sandwich buns

15 ingredients

8 steps

Ingredients

2 lbs ground lamb
1/2 tablespoon cumin
parsley (chopped)
onion (chopped)
green pepper (chopped)
1 tablespoon salt
1/2 teaspoon black pepper
1 egg
garlic paste
3 tablespoons flour
1 sliced tomatoes
sliced muenster cheese
mayonnaise
ketchup
3 sandwich buns

Directions

1

Mix the lamb,1/2 tbsp of cumin, parsley (chopped), onions (chopped), green.
2

peppers (chopped), 1 tbsp of salt, 1/2 black pepper, 1 egg, garlic in paste/powder. Mix well and then add the flour in the meat and mix well.
3

Turn on the heat add a small about of oil.
4

Make the patties (make 3 only or depending how much lbs you are making).
5

Leave on each side for about 5 to 7 minutes on a medium heat. Turn once as it is brown to your preference,. Last turn put the cheese on the patties.
6

Mix the mayo and ketchup together ands spread the sauce on both sides of bread.
7

Add the patty then tomatoes.
8

Now enjoy with some french fries.