Lasagne

6 ingredients
9 steps

Ingredients

  • 1 lb. ground beef, browned
  • 4 cans tomato sauce
  • 12 oz. pkg. shredded Mozzarella cheese
  • 8 oz. pkg. shredded Velveeta cheese
  • 1 lb. pkg. lasagne noodles
  • Italian seasoning

Directions

  1. 1
    In large pot, heat tomato sauce and seasoning.
  2. 2
    Simmer about 1 hour.
  3. 3
    Add ground beef.
  4. 4
    In separate pot heat noodles to boiling for 7 minutes.
  5. 5
    Drain.
  6. 6
    Place 3 noodles lengthwise in 9 x 13-inch baking pan.
  7. 7
    Add sauce to cover.
  8. 8
    Sprinkle on both cheeses. Repeat until ingredients are all used.
  9. 9
    Bake at 350° for 45 minutes or until top is bubbly and golden.

Products Matching These Ingredients

More Recipes to Try