Layer Salad

11 ingredients
7 steps

Ingredients

  • 1/2 large lettuce
  • 1 large cucumber
  • 1 c. celery
  • 1 large green pepper
  • 1 large onion
  • 1 (10 oz.) pkg. frozen English peas (canned peas may be used if drained)
  • 1 pt. mayonnaise
  • 3 boiled eggs
  • 4 oz. Cheddar cheese
  • 8 slices cooked bacon (bacon bits may be used)
  • 1 Tbsp. sugar

Directions

  1. 1
    Chop the first 5 items.
  2. 2
    Place in layers in 9 x 13-inch pan or dish.
  3. 3
    Sprinkle peas over first five items.
  4. 4
    Spread mayonnaise and sprinkle sugar over mayonnaise.
  5. 5
    Slice eggs over mayonnaise. Cover with grated cheese.
  6. 6
    Add bacon bits.
  7. 7
    Cover and refrigerate overnight.

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