Lazy Cabbage Rolls

12 ingredients
8 steps

Ingredients

  • 1- 1/2 pound Ground Beef
  • 2 whole Medium Onions, Chopped
  • 1 clove Garlic, Minced
  • 1 can (14 Oz. Can) Crushed Tomatoes
  • 1 can (14 Oz. Can) Water
  • 1 can (10.75 Oz. Can) Condensed Mushroom Soup
  • 1/2 cups Uncooked Long Grain Rice
  • 1 teaspoon Salt
  • 1/4 teaspoons Pepper
  • 1/2 teaspoons Nutmeg
  • 1 teaspoon Worcestershire Sauce
  • 4 cups Cabbage, Shredded

Directions

  1. 1
    Brown beef, onions, garlic.
  2. 2
    Add crushed tomatoes, water, and soup and bring to boil.
  3. 3
    Add rice, salt, pepper, nutmeg and Worcestershire sauce.
  4. 4
    Reduce heat, cover and simmer for 20 minutes.
  5. 5
    Place half of the shredded cabbage in a greased baking dish.
  6. 6
    Cover with half of the rice mixture.
  7. 7
    Repeat layers.
  8. 8
    Cover and bake at 350 degrees for an hour.

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