Lemon Chicken Rice
5 ingredients
3 steps
Ingredients
- 2 12 cups water
- 2 tablespoons lemon juice (I buy my lemons bulk and juice and freeze the juice in ice cube trays. Each cube is approx 2T)
- chicken bouillon
- 2 tablespoons margarine (optional) or 2 tablespoons butter (optional)
- 1 cup generous uncooked white rice
Directions
-
1Cook rice according to pkg directions with lemon juice, boullion and margarine added to water.
-
2Recipe can be doubled!
-
3Easy, eh?
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