Lemon Fluff

8 ingredients
5 steps

Ingredients

  • 1 stick oleo
  • 1 c. flour
  • 1/2 c. nuts, chopped fine
  • 1 large container Cool Whip
  • 1 c. xxx sugar
  • 1 (8 oz.) pkg. cream cheese
  • 2 pkg. lemon instant pudding
  • 3 c. milk

Directions

  1. 1
    Crust:
  2. 2
    Mix oleo, flour and nuts until crumbly.
  3. 3
    Press into 9 x 12-inch pan.
  4. 4
    Bake at 350° for 15 to 20 minutes.
  5. 5
    Cool.

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