Lemon-Garlic Chicken

9 ingredients
6 steps

Ingredients

  • 1 Whole Chicken
  • 1 celery
  • 1 bunch carrots, peeled
  • 1 white onion
  • 2 lemons
  • 1 olive oil
  • 1 garlic powder
  • 1 ground black pepper
  • 1 sea salt

Directions

  1. 1
    Cut celery, onions and carrots.
  2. 2
    Place in roasting pan and sprinkle with olive oil, garlic powder, salt and pepper
  3. 3
    Poke lemon with a knife, place whole lemon in cavity of chicken (can also use other herbs if desired)
  4. 4
    Place chicken on vegetables in roasting plan.
  5. 5
    Pour olive oil all over chicken, sprinkle with salt and pepper
  6. 6
    Place in 400F oven, cook for about 90 minutes to 2 hours.

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