Lemon Glaze
4 ingredients
6 steps
Ingredients
- 2 cups sifted powdered sugar
- 2 teaspoons lemon zest
- 12 teaspoon lemon extract
- 3 tablespoons hot water
Directions
-
1Combine all ingredients and mix well.
-
2Drizzle over the top of baked goods.
-
3Variation: use 1/2 t cinnamon in place of lemon peel and extract.
-
4Variation: use 1/4 t nutmeg in place of lemon peel and extract.
-
5Variation: use 1/8 t allspice in place of lemon peel and extract.
-
6Variation: Use 1/2 t orange zest and 1/4 t orange extract in place of lemon.
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