Lemon Pie

5 ingredients
7 steps

Ingredients

  • 2 1/2 lemons (juice)
  • 3 egg yolks
  • 1/2 c. sugar
  • 3 Tbsp. water
  • 1 grated lemon rind

Directions

  1. 1
    Cream eggs and sugar.
  2. 2
    Add lemon juice, water, grated peel of 1 lemon.
  3. 3
    Cook until thick.
  4. 4
    Beat egg whites.
  5. 5
    Add 1/2 cup of sugar.
  6. 6
    Fold into the lemon mixture.
  7. 7
    Pour into baked pie shell.

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