Lemonade Pie

4 ingredients
2 steps

Ingredients

  • 10-inch baked shell
  • 1 can Eagle Brand condensed milk
  • 1 (6 oz.) can frozen lemonade
  • 1 (8 oz.) carton Cool Whip

Directions

  1. 1
    Partially thaw lemonade. Blend in milk and Cool Whip.
  2. 2
    Blend well 2 to 3 minutes. Pour into baked shell. Let set 1 to 2 hours. Keep refrigerated.

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