Lemony Cheesecake Squares

8 ingredients
4 steps

Ingredients

  • 2 c. vanilla wafer crumbs
  • 1/4 c. sugar
  • 1/2 c. butter or margarine, melted
  • 3 (8 oz.) pkg. cream cheese, softened
  • 1 (14 oz.) can Eagle Brand milk
  • 3 eggs
  • 1/2 c. real lemon juice concentrate
  • 3/4 c. strawberry preserves

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Combine crumbs, sugar and margarine. Press firmly in bottom of 13 x 9-inch baking pan.
  3. 3
    Bake for 8 minutes; cool.
  4. 4
    Reduce oven temperature to 300°.

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