Leva'S Salsa

10 ingredients
5 steps

Ingredients

  • 8 beefsteak tomatoes
  • 2 green peppers
  • 1 large onion
  • 2 cans black olives
  • 1 bunch fresh cilantro
  • jalapeno peppers to taste
  • garlic powder to taste
  • salt and pepper to taste
  • 12 Tbsp. olive oil
  • 6 Tbsp. red wine vinegar

Directions

  1. 1
    Chop in food processor the tomatoes, peppers, onion, olives, cilantro and jalapeno peppers.
  2. 2
    Add garlic powder and stir.
  3. 3
    Then add olive oil and vinegar.
  4. 4
    Stir and chill.
  5. 5
    Serve with favorite chips.

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