Lima Bean Pot

10 ingredients
5 steps

Ingredients

  • 2 c. dried lima beans
  • 1/2 lb. pork sausage, cut into 1/2-inch pieces
  • 1 onion, chopped
  • 1/2 green pepper, chopped fine
  • 1/2 c. chopped celery
  • 1 1/4 c. tomato juice
  • 2 Tbsp. brown sugar
  • salt
  • 1 tsp. chili powder
  • 1/8 tsp. cayenne pepper

Directions

  1. 1
    Soak beans overnight.
  2. 2
    Brown sausage and remove.
  3. 3
    Drain pot and saute onion, green pepper and celery.
  4. 4
    Put all ingredients into pressure cooker and cook for 25 minutes.
  5. 5
    Let pressure drop on its own.

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