Lime Cheesecake

8 ingredients
8 steps

Ingredients

  • 48 crushed graham crackers
  • 1 1/2 sticks butter, melted
  • 2 Tbsp. powdered sugar
  • 1 c. hot water
  • 1 pkg. lime jello
  • 1 large cream cheese
  • 1 c. sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Mix together graham crackers, butter and powdered sugar.
  2. 2
    Put 1/2 of mix in bottom of 9 x 13-inch Tupperware pan.
  3. 3
    Mix hot water and lime jello; chill.
  4. 4
    Mix cream cheese, sugar and vanilla.
  5. 5
    Add to this 1 large can of Milnot, that has been whipped.
  6. 6
    Add chilled jello.
  7. 7
    Pour on top of crust.
  8. 8
    Crumble remaining crumbs on top. Chill and keep in fridge.

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