Lime Mist

8 ingredients
5 steps

Ingredients

  • 2 (3 oz.) pkg. lime gelatin
  • 1 c. applesauce
  • 1 c. chopped celery
  • 1/2 c. chopped nuts
  • 1/4 c. well drained, chopped maraschino cherries
  • 2 c. lemon-lime carbonated beverage
  • 1 c. undiluted Carnation evaporated milk
  • 2 Tbsp. lemon juice

Directions

  1. 1
    Combine lime gelatin and applesauce.
  2. 2
    Heat over low heat until gelatin dissolves and then cool.
  3. 3
    Stir in celery, nuts, maraschino cherries and lemon-lime carbonated beverage.
  4. 4
    Chill until syrupy. Chill Carnation evaporated milk in tray until ice crystals form. Whip until stiff and add lemon juice; whip until very stiff.
  5. 5
    Fold into gelatin mixture and chill until firm.

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