Linzer Squares

Directions

1. 1
   Mix first 5 ingredients.
2. 2
   Cut in butter until mixture resembles coarse crumbs.
3. 3
   Add egg gradually, tossing with fork until flour mixture is moistened.
4. 4
   Shape into ball, flatten slightly.
5. 5
   On floured surface, roll 2/3 of dough into a 16 x 11-inch rectangle. Place in ungreased 15 x 10-inch jelly roll pan (dough should go up sides).
6. 6
   Spread pie filling on dough.
7. 7
   Roll remaining dough 1/4-inch thick; cut strips 1/2-inch wide.
8. 8
   Crisscross strips over filling.
9. 9
   Press ends to border.
10. 10
    Bake at 350° for 35 to 40 minutes. Cool in pan.