Lobster Cocktail
11 ingredients
4 steps
Ingredients
- 1 lb lobster meat, cooked
- 1/4 cup catsup
- 2 tablespoons sherry wine
- 1 tablespoon hot grated horseradish
- 1/4 teaspoon cayenne pepper
- 1 tablespoon lemon juice
- 2 teaspoons chives, chopped
- 2 teaspoons capers, chopped
- garnish
- 6 leaves lettuce
- 6 lobster claws
Directions
-
1Dice the lobster meat.
-
2In a mixing bowl blend catsup, sherry, horseradish, cayenne, lemon juice, chives and capers.
-
3Add lobster meat.
-
4Place lettuce leaves in 6 champagne glasses top with mixture and garnish with lobster claw and serve.
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