Long Bay Cheeseburger

8 ingredients
7 steps

Ingredients

  • 1 lb. ground lean beef
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1/4 c. catsup or chili sauce
  • 1 Tbsp. Worcestershire sauce
  • 1/4 c. cut up onion
  • 1/2 c. Kellogg's corn flake crumbs
  • 1/2 c. evaporated milk

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Preheat oven to 375°.
  3. 3
    Cut in 1/2 lengthwise, two 11-inch French rolls.
  4. 4
    Put equal parts of meat mixture on cut side of each half roll.
  5. 5
    Spread evenly to edges. Bake on cookie sheet for 20 to 25 minutes.
  6. 6
    During last 5 minutes of baking, top with 4 slices processed American cheese, cut in thirds.
  7. 7
    Yields 4 to 6 servings.

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