Luscious Bars

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Grease and flour 15 x 10 x 1-inch pan. In large bowl, combine cake mix, margarine, sour cream and eggs at low speed until moistened.
3. 3
   Beat for 2 minutes at highest speed. Stir in nuts and spread in preheated pan.
4. 4
   Bake for 18 to 20 minutes.
5. 5
   Center will not be firm to touch.
6. 6
   In medium bowl, combine coconut and Eagle Brand milk.
7. 7
   Gently spoon and spread over partially baked base.
8. 8
   Return to oven and bake 15 to 20 minutes or until light golden brown.
9. 9
   Cool completely and spread frosting over bars.