M & M Cookies
10 ingredients
10 steps
Ingredients
- 1 (15 oz.) pkg. M & M's plain or peanut candies
- 1 c. margarine
- 3/4 c. sugar
- 3/4 c. brown sugar
- 2 eggs
- 1 tsp. vanilla
- 2 1/2 c. flour
- 1/2 tsp. soda
- 1/2 tsp. salt
- 1 c. chopped nuts (if desired)
Directions
-
1Coarsely chop 1 1/2 cups candies; reserve remaining for decorations.
-
2Beat together margarine and sugars until light and fluffy.
-
3Blend in eggs and vanilla.
-
4Add combined flour, soda and salt; mix well.
-
5Stir in chopped candies and nuts.
-
6Drop by rounded tablespoonfuls onto greased cookie sheet.
-
7Bake at 350° for 9 to 11 minutes.
-
8Remove from oven.
-
9Immediately press 3 reserved candies on top of each.
-
10Cool.
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