M & M Cookies

10 ingredients
10 steps

Ingredients

  • 1 (15 oz.) pkg. M & M's plain or peanut candies
  • 1 c. margarine
  • 3/4 c. sugar
  • 3/4 c. brown sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 2 1/2 c. flour
  • 1/2 tsp. soda
  • 1/2 tsp. salt
  • 1 c. chopped nuts (if desired)

Directions

  1. 1
    Coarsely chop 1 1/2 cups candies; reserve remaining for decorations.
  2. 2
    Beat together margarine and sugars until light and fluffy.
  3. 3
    Blend in eggs and vanilla.
  4. 4
    Add combined flour, soda and salt; mix well.
  5. 5
    Stir in chopped candies and nuts.
  6. 6
    Drop by rounded tablespoonfuls onto greased cookie sheet.
  7. 7
    Bake at 350° for 9 to 11 minutes.
  8. 8
    Remove from oven.
  9. 9
    Immediately press 3 reserved candies on top of each.
  10. 10
    Cool.

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