Macadamia Nut Cherry Pie Recipe

Directions

1. 1
   CRUST: Heat in a 9-inch pie pan 1/2 c. butter.
2. 2
   Add in flour, brown sugar and nuts.
3. 3
   pat dough to edges of pie pan and then bake at 400 degrees.
4. 4
   Cold.
5. 5
   FILLING: Mix cream cheese, sugar and vanilla.
6. 6
   Prepare topping according to package directions.
7. 7
   Add in cream cheese mix and topping; beat thoroughly.
8. 8
   Put the filling into prepared pie crust; leave a hole in the center and spoon cherry pie filling into the center hole.
9. 9
   Refrigerateand serve.