Macaroni And Cheese

6 ingredients
4 steps

Ingredients

  • 1/4 c. chopped onion
  • 1 Tbsp. butter or margarine
  • 1 can cream of mushroom soup
  • 1/2 c. milk
  • 3 c. elbow macaroni
  • 1 1/2 c. shredded Cheddar cheese

Directions

  1. 1
    In saucepan, cook onion in butter until tender.
  2. 2
    Blend in soup and milk; add macaroni and cheese.
  3. 3
    Heat until cheese melts; stir occasionally.
  4. 4
    Makes about 4 cups.

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